H0pe43 Recipe Reviews (Pg. 1) - Allrecipes.com (1376886)

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Apple Pork Chops

Reviewed: Jan. 17, 2003
Great tasting recipe! I followed the recommedations of others and doubled the spices, added some applesauce but could have used less water than the 3/4 cups called for. I used a cast iron skillet after the 45 minutes cooking time were up, I uncovered the skillet to allow the sauce to thicken a little bit. The only change I'll make in the future will be to slice the apples a little thicker.
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5 users found this review helpful

Spinach and Strawberry Salad

Reviewed: May 6, 2002
Absolutely delicious!!
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1 user found this review helpful

Spanish Rice Bake

Reviewed: Apr. 18, 2002
Wow! Easy and delicious...
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1 user found this review helpful

Champagne Shrimp and Pasta

Reviewed: Feb. 28, 2002
This dish tasted just like something served at a five-star restaurant... Because I doubled the amount of sauce, there was some leftover and my husband felt really special for having a "fancy restaurant" leftover meal for lunch! A keeper!!
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0 users found this review helpful

Baked French Toast

Reviewed: Jan. 15, 2002
Thanks for a great recipe! I used the suggestions from other readers and not only decreased the amount of all liquids, but I also baked a smaller batch for fear of having a less than stellar-tasting dish on my hands. Boy, do I regret doing that… It was so good that everyone wanted seconds! By far, the easiest and best tasting French toast I've ever made!
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Banana Frittata

Reviewed: Nov. 27, 2001
Yes... Very messy and I couldn't keep it from breaking apart, but my kids loved the taste! Next time I'll try to make little pancakes instead of one big dish.
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1 user found this review helpful

Bagel and Cheese Bake

Reviewed: Nov. 27, 2001
I've prepared this recipe twice... I used egg substitute instead of real eggs and didn't think it affected the outcome much. I've also tried using turkey-bacon and liked it better that way. Overall, it's a keeper!
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1 user found this review helpful

Banana Pumpkin Bread

Reviewed: Nov. 16, 2001
I've prepared this recipe twice now for my family and everyone just loved it! My toddler can't get enough of it... It's not too sweet and the consistency is just right for little hands to handle. My pre-teen also likes it a lot. This bread is now a regular staple at my home.
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2 users found this review helpful

 
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