CarinErin Profile - Allrecipes.com (13768775)

cook's profile

CarinErin


CarinErin
 
Home Town: Cincinnati, Ohio, USA
Living In: Chico, California, USA
Member Since: Jul. 2008
Cooking Level: Expert
Cooking Interests:
Hobbies:
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Autumn
About this Cook
www.myspace.com/CarinErin www.MaryKay.com/CarinErin
My favorite things to cook
Love to bake... but I am definitely getting into cooking too!
My favorite family cooking traditions
Buckeyes & Derby Pie
My cooking triumphs
I LOVE the crock pot!
My cooking tragedies
I honestly haven't had any tragedies (knock on wood!). I've had the cookies come out burnt, or over cooked something... but nothing that I'd consider a tragedy! I always seem to make things boil over though! Every... single... time! :)
Recipe Reviews 3 reviews
Best Brownies
Holy moly! These are GOOOD! Everyone at work raved about these! I did as some of the reviews suggested: ~ Definitely double the recipe & use a 13x9 pan. These WILL disappear quickly! ~ I melted the butter in a pan over the stove, allowed it to cool a few minutes, & then mixed everything in by hand with a wooden spoon. Mix as little as possible in order to get nice, gooey brownies! ~ I melted the butter for the frosting, too, & also used only 1/2 c. powdered sugar. I didn't have any honey, so I substituted light corn syrup instead. It was easy to drizzle on, & never fully hardened, again giving us the yummy delicious melt-in-your-mouth brownies. It's so easy, & SOOO delicious, that I don't think I'll do boxed brownies ever again. DEFINITELY keeping this recipe! THANK YOU! :)

3 users found this review helpful
Reviewed On: Sep. 14, 2013
Broccoli Cheese Soup
I toss the ingredients into the crock pot for a couple hours & it comes out nice, thick, & delicious!

7 users found this review helpful
Reviewed On: Oct. 8, 2012
Iced Pumpkin Cookies
Fabulous recipe! The icing came out too thick for me to drizzle, so I added in a bit more vanilla & milk. This made it more of a drizzle consistency & not as overpoweringly sweet. I've never been good at drizzling with a fork, so after mixing the icing, I poured it into a 2-cup Pyrex measuring cup so I could use the spout to drizzle. I can't wait to take these to work!

1 user found this review helpful
Reviewed On: Oct. 23, 2008
 
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