Cider Vinegar Chicken photo by RebaJewel - - 219959

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Reba's Vinegar Baked Chicken

Cider Vinegar Chicken

I season the chicken with melted butter, salt, cracked black pepper & crushed red pepper. I had just enough vinegar to the bottom of the roaster to cover the bottom. Bake at 375 for about 1 hour. Remove the lid and roast for another 15-20 minutes until golden brown.

Date Posted: May 17, 2009


Photo by RebaJewel

Cooking Level: Expert

Living In: Wilson, North Carolina, USA

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