Kathy Profile - Allrecipes.com (13767482)

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Member Since: Jul. 2008
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Recipe Reviews 3 reviews
Fudge Brownies I
Another Update...here is what I do... I only use 2 eggs, 1 1/2 cups sugar, 1 cup semi-sweet chocolate chips, a package of thawed, drained, frozen cherries(cut in half & pat dry, so not too wet) 1 cup salted butter, 1 cup flour, & a teaspoon vanilla extract, and (4) one ounce squares of Bakers chocolate. I bake in a heart shape pan that is size 8 5/8 x 8 1/2 x 1 1/2 inches in a preheated 350 degree oven for 35 minutes. They are not too sweet, fudgy, chocolatey, and everyone in the family LOVES them. I will be making them for my niece's 15th birthday next Sunday.

1 user found this review helpful
Reviewed On: Aug. 3, 2008
Coconut Macaroons IV
I have made these many times for family and for co-workers, and they are always a hit!

2 users found this review helpful
Reviewed On: Jul. 27, 2008
Allie's Delicious Macaroni and Cheese
I have made this many times, and sometimes I use ham, and sometimes I don't. I use the preshredded cheese, and it always comes out delcious.

4 users found this review helpful
Reviewed On: Jul. 27, 2008

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