Nicole Raffaele Recipe Reviews (Pg. 2) - Allrecipes.com (13767005)

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Nicole Raffaele

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Sweet Potato Pie I

Reviewed: Nov. 29, 2008
I baked this pie for Thanksgiving and it was absolutely delicious!. I boiled two larger sweet potatoes, instead of just one. I used the mixer on it's highest speed to "mash" the sweet potatoes before adding the butter. I used 1/2 c of light brown sugar and 1/2 c white sugar. I added a squirt of lemon juice and 1/4 t each of cloves, nutmeg, and ginger. I completely forgot the cinnamon, but nobody could tell. Instead of milk, I used evaporated milk instead. When filling the pie, I didn't use all of the mix because I thought it would be too much. I baked the pie for 55 mins and it was perfect! I served it the next day topped with a dollop of whipped topping :)
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7 users found this review helpful

Grilled Lemon Herb Pork Chops

Reviewed: Nov. 29, 2008
These pork chops are so tender and tasty. I like to use bone-in pork chops and broil them, since I don't have a grill. My bf always asks for seconds!
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7 users found this review helpful

Country Pumpkin Muffins

Reviewed: Nov. 16, 2008
These muffins are so flavorful! I baked these for my 5 yr old's kindergarten class, so I omitted the raisins and walnuts and they still turned out great. I made a few changes: I used a whole 15 oz can of pumpkin and 1/4 cup of milk instead of the water. I love baking these muffins, the kitchen smells amazing!
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8 users found this review helpful

Laura's Quick Slow Cooker Turkey Chili

Reviewed: Nov. 16, 2008
This chili is yummy! I added a can of diced tomatoes and a can of green chilies for extra flavor. I served it with homemade cornbread on the side and topped the chili with sour cream and shredded cheddar cheese. Perfect for a chilly fall night. Thanks for the great recipe!
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6 users found this review helpful

Slow Cooker Chicken Stroganoff

Reviewed: Nov. 16, 2008
This was absolutely delicious! I added mushrooms to the crock while the chicken cooked. The sauce was a bit too thick after I added the cream cheese and the soup, so I added some milk to thin it out and turned the crock pot on high to heat it more quickly. I also added freshly ground pepper and a dash of thyme for flavor. I served this over egg noodles, with cauliflower on the side. Thanks for the great recipe!
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7 users found this review helpful

Perfect Turkey

Reviewed: Jul. 27, 2008
I used this recipe last Thanksgiving to cook my first turkey and it was divine! Very moist and full of flavor.
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8 users found this review helpful

Southwestern Vegetarian Pasta

Reviewed: Jul. 27, 2008
This is one of my favorite pasta dishes to cook! I ran out of chili powder, so tonight I used 2 Tbsp taco seasoning instead. I cut back on the cumin and used only 1/2 tsp, since there is some in the taco seasoning. I used rotini pasta and topped it with cheddar cheese. This always turns out great, my bf and daughter always ask for seconds. Thanks for the great recipe!
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6 users found this review helpful

Displaying results 21-32 (of 32) reviews
 
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