WOW. I followed the recipe exactly, except for putting cornstarch on the parchment. I topped it with about half a pint of whipped cream, almost unnoticeably sweetened with about 2 1/2 tsp. of confectioner's sugar, and kiwifruit, strawberries, and raspberries. When I served it, the room went silent except for moans of pleasure and comments on how delicious it was. Unfortunately, mine sank somewhat and cracked a lot, so it was not particularly beautiful. Next time I will make it early and leave it in the oven for an hour or more. I have a feeling I will be asked to make this many more times.
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WOW. I followed the recipe exactly, except for putting cornstarch on the parchment. I topped...