kittylover25 Recipe Reviews (Pg. 1) - Allrecipes.com (13764681)

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Candy Corn Bark

Reviewed: Nov. 2, 2011
My husband's coworkers ate it all! I used roasted peanuts instead of rasins. I was asked for the recipe twice!
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1 user found this review helpful

Quinoa with Chickpeas and Tomatoes

Reviewed: Oct. 6, 2011
Very light, but a tad bland.
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1 user found this review helpful

Slow-Cooker Barbecue Ribs

Reviewed: Oct. 6, 2011
Very good. I used half ketchup and half BBQ sauce only becuase I ran out of ketchup. Very delish and fell right off the bone!
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4 users found this review helpful

Chicken Tortilla Soup V

Reviewed: Sep. 21, 2011
This soup was OUTSTANDING. We loved it! Changes I made- boiled & shredded the chicken, then tossed it into the pot. I also used canned corn. I will make this a lot!
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2 users found this review helpful

Slow Cooker Mongolian Beef

Reviewed: Sep. 19, 2011
This was very good. I didn't have any hoison souce so I used teriyaki. I also used flat iorn steak. I will be making this again.
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1 user found this review helpful

Donut Muffins

Reviewed: Sep. 19, 2011
I doubled the batch and I cut the nutmeg down to 1/2 a teaspoon. I took them out at 15 minutes but next time I will take them out a little earlier.
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4 users found this review helpful

Chocolate Mint Dessert Brownies

Reviewed: Jun. 13, 2011
Yummy. Everyone liked these. I would probably cut the batch in half next time only becuase it made so much. Very rich and very good!
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3 users found this review helpful

Campbell's® Slow-Cooker Chicken and Dumplings

Reviewed: Apr. 4, 2011
So yummy. No problem with the dumplings. The only thing is instead of 30 minutes for dumplings is it takes an hour and they are perfectly cooked through!
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2 users found this review helpful

Slow Cooker Beef Stew I

Reviewed: Apr. 4, 2011
Yummy and very easy!
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5 users found this review helpful

Slow-Cooker Pepper Steak

Reviewed: Mar. 22, 2011
Sooooo good. I made it exactly as is and I wouldn't have changed a thing. Served over brown rice. Yum.
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2 users found this review helpful

Ham and Brie Sandwich

Reviewed: Mar. 9, 2011
Sooo fabulous! The taste, texture, flavor = yumminess. I may cut back the mustard next time, but it was still excellent!
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4 users found this review helpful

Basil Tomato Soup

Reviewed: Mar. 9, 2011
I made it exactly as is (since I don't like taking a recipe and completely re-doing it and then rating!) and it was wonderful. I will for sure make it again!
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3 users found this review helpful

Pumpkin Fluff Dip

Reviewed: Feb. 16, 2011
Sooo yummy and easy. Everyone was super impressed, yet it was such a since dish. Gingersnaps make it heaven!
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2 users found this review helpful

Cheeseburger Soup I

Reviewed: Feb. 16, 2011
Excellent. We devoured this. Perfectly seasoned.
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1 user found this review helpful

Artichoke Chicken

Reviewed: Feb. 16, 2011
Very good and easy!
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1 user found this review helpful

Buffalo Chicken Dip

Reviewed: Feb. 16, 2011
Made exactly as described except I used boiled chicken breast and blue cheese dressing. There was nothing left!
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2 users found this review helpful

Bella's Brussels Sprouts with Bacon

Reviewed: Nov. 11, 2010
Excellent! Will for sure make again!
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2 users found this review helpful

Roasted Beets with Feta

Reviewed: Nov. 7, 2010
Excellent. I used goat instead of feta though.
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2 users found this review helpful

Italian Chicken Sausage Risotto

Reviewed: Oct. 26, 2010
Soooo good! made with regular rice and it turned out perfect!
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9 users found this review helpful

Sylvia's Ribs

Reviewed: Oct. 26, 2010
Fantastic! I made exactly as is, and they were wonderful. Will be making again for sure!
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11 users found this review helpful

Displaying results 1-20 (of 114) reviews
 
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