meghanm3 Recipe Reviews (Pg. 2) - Allrecipes.com (13763920)

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Creamy Sausage Dip

Reviewed: Feb. 2, 2009
This was very, very good!! I made this yesterday for a Super Bowl party and everyone was raving over it! I served on toasted rye cocktail bread.
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4 users found this review helpful

Hot Artichoke Spinach Dip

Reviewed: Feb. 2, 2009
This was just okay. I was multi-taksing while making this so it is possible I missed something. I will try again.
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0 users found this review helpful

Cocktail Meatballs

Reviewed: Feb. 2, 2009
I made these yesterday for a Super Bowl party and they were the only thing completely gone at the end of the night! I used frozen meatballs to save on time, but am anxious to try as written.
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1 user found this review helpful

Asian Tuna Patties

Reviewed: Feb. 2, 2009
I don't know if I added too much or not, but the soy sauce seemed to overpower everthing else. Overall I thought they were really good and I will make again and adjust to my liking. I might even try with crabmeat. Thank you for the recipe.
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0 users found this review helpful

Chicken Pot Pie IX

Reviewed: Jan. 29, 2009
This was very good! I added corn, used chicken stock instead of water and heavy cream instead of milk. Can't wait to make it again!
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0 users found this review helpful

Different Chicken Divan

Reviewed: Dec. 29, 2008
This was absolutely delicious!! I halved the recipe, and used a can of cream of chicken and mushroom soup. Next time I think I will use more chicken. My dad, who doesn't normally eat broccoli, loved this.
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Brownie Torte

Reviewed: Dec. 29, 2008
I made this for Thanksgiving dinner at my boyfriend's parents' house and everyone loved it! His mom even asked for the recipe! I can't wait for another occasion to make this again!
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1 user found this review helpful

Red Potato Bites

Reviewed: Dec. 29, 2008
These were really good! I recommend microwaving the potatoes and using Oscar Meyer real bacon pieces as it is much, much faster! I also mixed most of the cheddar cheese in with the potato filling and then topped with the remaining cheese.
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Asian Roll Lettuce Wrap

Reviewed: Dec. 29, 2008
These are delicious!! Instead of making the turkey into meat balls, I browned it with green onions, red pepper, green pepper, an onion and the soy sauce and seasonings. To serve, I tore a lettuce leaf into small pieces (it was much easier to eat this way), topped with rice, turkey mixture, shredded carrots and the sauce. I can't get enough of this! It's hard to believe something this easy to make and healthy can taste so wonderful!!
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2 users found this review helpful

Buffalo Chicken Dip

Reviewed: Dec. 29, 2008
I made this for a family get together on Christmas Eve and everyone raved about it. Will definitely be making again!
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0 users found this review helpful

Burrito Pie

Reviewed: Oct. 17, 2008
This was very good, but it tasted like it was missing something. I will definitely make this many more times and adjust it to suit my taste.
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0 users found this review helpful

Pan-Fried Asparagus

Reviewed: Oct. 15, 2008
This was my first time making asparagus and I think this was a good recipe to start with.
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Chicken Puffs

Reviewed: Oct. 15, 2008
I have made these twice and everyone who has tried them loved them! They are so easy to make and taste great. I used the garlic butter cresent rolls and they were really good. The first time I made them I used a whole chicken breast and the second time I used two cans of white meat chicken. Both were delicious! Next time I'm going to try adding some veggies.
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Apricot Salsa Chicken

Reviewed: Oct. 15, 2008
This was so easy to make and very good. I'm anxious to try it again with peach instead of apricot and maybe add in some veggies.
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2 users found this review helpful

Seafood Fettuccine

Reviewed: Oct. 15, 2008
To me this was just okay. It seemed as if it were missing something. I kept reading over the recipe to see if I had left something out because all the other reviewers were raving over it. I will try again with a few modifications to see if I can get it to suit my taste.
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Balsamic-Glazed Salmon Fillets

Reviewed: Oct. 13, 2008
This was delicious!
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Angel Chicken Pasta

Reviewed: Oct. 8, 2008
This was delicious!! Very rich, but very, very good! I served with cheesy garlic bread. Next time I might try to add some veggies.
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Szechwan Shrimp

Reviewed: Oct. 6, 2008
This was awesome! Just the right amount of spice! I made a few very minor changes. I used olive oil instead of vegetable oil just because that is my preference, doubled the sauce and prepared a bag of frozen stir fry vegetables according to package directions and added to shrimp/sauce mixture just before serving over rice. I will definitely make this again and again!
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Great Garlic Bread

Reviewed: Sep. 25, 2008
I had this for dinner tonight with lasagna and it was absolutely delicious! I did, however, make a few modifications. I used unsalted butter so instead of 1 1/2 tablespoons of garlic powder I used 1 tablespoon garlic powder and 1/2 tablespoon garlic salt. Instead of mozzarella, I used a six cheese blend. I will definitely make this again and again. Thanks for the recipe! Update-I made this again last night and instead of melting the butter and mixing in remaining ingredients, I softened the butter stirred in the garlic, parsley and half of the cheese and spread evenly over the bread. Baked for 10min then added the rest of the cheese and baked for an additional 5min. Try it this way. You will not be disappointed!
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1 user found this review helpful

Anniversary Chicken I

Reviewed: Sep. 2, 2008
This was okay. My boyfriend loved it, but I wasn't too thrilled with it. I think it might have been the teriyaki sauce that I used. I will try this again with another type of teriyaki sauce.
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Displaying results 21-40 (of 44) reviews
 
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