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Fried Rice Restaurant Style
Good recipe. Like a what another reviewer said, the key ingredient is Oyster-Flavored Sauce, available at most stores in the Asian section. There are also different kinds of fried rice with different sauce bases, i.e. Hoisin sauce (sweet) and Shoyu sauce (salty). I think it's worth experimenting with these sauces to get the flavor that you like.
1 user found this review helpful
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Reviewed On:
May 19, 2009
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