hfgoldstein Profile - Allrecipes.com (13762348)

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Home Town:
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Member Since: Jul. 2008
Cooking Level: Expert
Cooking Interests: Baking, Mexican, Italian, Southern, Mediterranean, Healthy, Kids
Hobbies: Walking, Music, Wine Tasting
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Recipe Reviews 3 reviews
Butternut Squash Bisque
Delicious! I skipped the cream, and went lighter on the nutmeg. I also used precut squash to cut back on time. Wonderful!

1 user found this review helpful
Reviewed On: Jan. 26, 2012
Garlic Shrimp Scampi
Very good recipe! I made a few modifications to the recipe. I added some fresh squeezed lemon juice, added about a quarter of a cup of olive oil to the butter ( I know, high fat but soo good), reduced the wine to 1/4 cup, and used A LOT more garlic that I of course kept in the sauce...The more the better in my house! I also added much less of the bread crumbs, probably used 1/4 cup instead. Seasoned with salt and pepper, and served over linguini. Great! High fat, so it's an occasional meal, but very good!

1 user found this review helpful
Reviewed On: Jan. 3, 2010
Braised Balsamic Chicken
This recipe was really very good! I followed the recipe exactly except for adding a few cloves of fresh garlic (you can never have too much in our house!) and even my 2.5 year old son ate it all up! Served it along with brown basmati rice. We will be making this a regular here!

0 users found this review helpful
Reviewed On: Jul. 30, 2008

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