jamiedfrazier Profile - Allrecipes.com (13758129)

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Recipe Reviews 8 reviews
Slow Cooker Chicken and Dumplings
Very yummy! Followed other reviews and added chicken broth instead of water. Also added corn & carrots & a lilttle corn startch to thicken it up. Used 4 biscuits & skipped the butter. Very Very Good!! I will be making this again. Great recipie - Thanks!

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Reviewed On: May 30, 2010
Chicken Cordon Bleu II
WONDERFUL! Will be making it again. Followed other suggestions and breaded the chicken, baked at 350 for 30 min and wisked the sauce together and simmered for 10 min before putting over top of cooked chicken! Again, WONDERFUL!!!

0 users found this review helpful
Reviewed On: May 8, 2010
Award Winning Soft Chocolate Chip Cookies
OMG these are by FAR the very BEST chocolate chip cookies I have EVER had. They blow away a lot of bakery cookies away!! Anyone who gives this recipe less then 5 star did not make them right. Before I even had a chance to taste them the first thing I noticed was how beautiful they are! A few tips...Take them out before they look done, make sure the pan is cool each time before you put the dough on it (either use seperate pans or cool it down with water) and cool dough in between batches! Thanks for sharing!

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Reviewed On: May 1, 2010

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