nancy55 Recipe Reviews (Pg. 2) - Allrecipes.com (13758126)

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Dilled Sole with Almonds

Reviewed: Feb. 26, 2009
Simple and delicious.
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Grandmother's Buttermilk Cornbread

Reviewed: Feb. 26, 2009
excellent sweet cornbread recipe.
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Navy Bean Stew

Reviewed: Feb. 26, 2009
A little bland as written since I used sweet Italian Sausage. I added a bunch of Mrs Dash to keep it low sodium and this helped.
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Irish Soda Bread

Reviewed: Feb. 26, 2009
I added dried cranberries instead of raisins. Very good but I did have to bake a little longer.
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3 users found this review helpful

Amazingly Easy Irish Soda Bread

Reviewed: Feb. 26, 2009
I followed the recipe exactly except that I did add some dried cranberries. I had trouble getting it to cook all of the way through without getting to brown on the outside. Next time I will lower the temperature and plan on baking longer.
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Mouth-Watering Stuffed Mushrooms

Reviewed: Feb. 26, 2009
Melting in the mouth good! Simple ingredients and preperation for maximum flavor...
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Cornish Game Hens with Garlic and Rosemary

Reviewed: Feb. 21, 2009
I followed the recipe exactly and found them moist and tender but the skin was not crisp enough.
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1 user found this review helpful

Cottage Mashed Potatoes

Reviewed: Feb. 17, 2009
This was very good- I did drain the cottage cheese because it looked like it would be too wet. I also cooked the onion in a small amount of butter before I added it to the potatoes.
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Artichoke Nibbles

Reviewed: Feb. 12, 2009
Tastes good but is very rich
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4 users found this review helpful

Winter Lentil Vegetable Soup

Reviewed: Feb. 12, 2009
Very good I doubled the recipe and the leftovers were even better
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Mom's Squash Casserole

Reviewed: Jan. 31, 2009
Delicious- I didn't have any croutons so I used panko bread crumbs mixed with curls of parmigean cheese and this did provide the crunch.
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Easy Mashed Potato and Roasted Vegetable Enchiladas

Reviewed: Jan. 31, 2009
Sounds weird but is great. My daughter is vegetarian so I am always looking for recipes that will please both my carnivore husband and my vege daughter- both loved it. I did not have any mushrooms but did have a red and green bell peppers that needed to be used so I substituted. I also added some cumin, garlic powder and a little chili powder to the potatoes which worked out well. The only thing is that it made about 18 enchiladas and I used the large corn tortillas- no one complained about the leftovers though.
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Alaska Salmon Bake with Pecan Crunch Coating

Reviewed: Jan. 25, 2009
This was wonderful. I really do not like salmon but am trying to eat more fish and it is affordable, this was the answer.
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Chocolate Ganache

Reviewed: Jan. 25, 2009
I found this a little stiff- next time I will add additional cream- tasted great though, could really taste the chocolate-not too sweet.
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Fluffy Peanut Butter Frosting

Reviewed: Jan. 25, 2009
This made a great filling for a chocolate cake. I used a chocolate ganache for the top and sides of a four layer cake and this was a perfect light and fluffy filling to offset the rich chocolate. Next time I think I'll frost the whole cake with this- but it might need to be doubled to do that.
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Displaying results 21-35 (of 35) reviews
 
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