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Ames86
 
Home Town: Oak Lawn, Illinois, USA
Living In: New Salem, Illinois, USA
Member Since: Aug. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Healthy, Dessert, Kids, Quick & Easy
Hobbies: Scrapbooking, Gardening, Hiking/Camping, Camping, Hunting, Reading Books, Music
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About this Cook
My cooking tragedies
Bourbon chicken...what a mess!
Recipe Reviews 58 reviews
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Caramel Frosting V
Very good! The timing is perfect and the frosting doesn't taste like burnt sugar! Thank goodness! I did add additional whipping cream and powdered sugar when whipping the frosting after it cooled for 1.5 hrs in the refrigerator without stirring. The color is beautiful & it's made a great spreadable (not hard) frosting. Thanks for the recipe! It's great on top of my Caramel Apple Pie. :0)

2 users found this review helpful
Reviewed On: Jul. 15, 2011
Cake Batter Ice Cream
Great idea! This tasted super similar to Cold Stone Creamery's version. I have to admit, we ran out of time and had to cheat....we took a half gallon of vanilla ice cream and mixed (in batches) just the cake mix to taste. Then we stuck the glasses in the freezer to refreeze. (It got pretty melted by the time you had it mixed well). Big hit from the whole group tonight! Thanks!

2 users found this review helpful
Reviewed On: Jul. 4, 2011
Guacamole
I didn't even have cilantro & it's still great! Thanks! You're a lifesaver!

5 users found this review helpful
Reviewed On: Jul. 1, 2011
 
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