Grew up in Florida. Moved to Yakima, WA in 1998. Started making candy in Christmas 2003. Had seen a picture of pretzel rods covered in chocolate and thought, " I can do that." Since then, I have been making candy Christmas gifts for family friends and teachers.
My favorite things to cook
BBQ Meatloaf, Tuna Casserole, White Wine and Dijon Chicken with pasta, and any other favorites my kids ask for.
My favorite family cooking traditions
My mom has passed on several dishes. A sweet potato dish, strawberry nut jello, funnel cakes to name a few.
My cooking triumphs
trying a new recipe for BBq meatloaf and hubby and kids saying, "Wow, this is awesome."
My cooking tragedies
Burning water, I was a new bride and still learning what to cook.