Blythe Recipe Reviews (Pg. 1) - Allrecipes.com (13756130)

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Baking Powder Biscuits I

Reviewed: Aug. 28, 2012
I was almost done with a turkey dinner and realized we had no bread or biscuits. In a hurry I threw this together. I used margerine instead of shortening and added a bit of garlic powder and 1 cup of shredded cheddar cheese. This made the BEST garlic cheddar biscuits I have ever had! Thanks for this recipe!
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2 users found this review helpful

Beer Bread I

Reviewed: May 27, 2012
This was really good. I brought it to a party, using the recipe with 1/3 cup of sugar instrad of 3 tablespoons. No one could tell that it was not tastefully simple beer bread!!
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2 users found this review helpful

Luxurious Low Fat Brownies

Reviewed: Jan. 15, 2012
My favorite brownies EVER!!! :)
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1 user found this review helpful

Chocolate Chip Cookies I

Reviewed: Jul. 24, 2011
Great recipe!! My husband has been wanting homemade chocolate chip cookies, this recipe looked quick and I had all the ingredients. They turned out so yummy and chewy. I made them exactly as the recipe says to. It made just the right amount for my family of 3.
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5 users found this review helpful

Pumpkin Spice Coffee

Reviewed: Nov. 16, 2010
I made this before work this morning and it is delicious and so much cheaper than stopping at a coffee shop! You don't need to add the exact amounts it says, just add to your taste. Whipped cream on top is good too!
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11 users found this review helpful

Three Ingredient Peanut Butter Cookies

Reviewed: Jun. 6, 2010
these are AWESOME and soooooo fast!!! I added some brown sugar (about 2 Tbsp) and some vanilla (about 1 tsp). I flattened them with a fork and when I took them out of the oven I sprinkled a bit of sugar over them. They don't taste like you are eating peanut butter right from the jar to me, and they are less dry than some peanut butter cookie recipes. I will definately be making these again. Also, i didn't have parchment paper, so I sprayed pam on the cookie sheet, and they came out perfect.
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3 users found this review helpful

Burrito Pie

Reviewed: May 7, 2010
Everyone in my family loves this, its a great recipe!
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2 users found this review helpful

Baked Ziti I

Reviewed: May 7, 2010
this is so much better if you leave out the sour cream and mix alfredo sauce with the spaghetti sauce. It is very similar to the 5 cheese ziti at the olive garden, but that has no meat in it.
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2 users found this review helpful

Self-Filled Cupcakes I

Reviewed: May 7, 2010
these are so amazing, I practically dream about them :)
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4 users found this review helpful

Cheddar Baked Chicken

Reviewed: May 7, 2010
I have made this a few times when I didn't have much to make for dinner, but had all the ingredients for this already in the house. It is great tasting, but the breading always sticks to the bottom of the pan for some reason.
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2 users found this review helpful

Pierogi Casserole

Reviewed: May 7, 2010
this is really similar to a recipe that is a family tradition on christmas in my family. My grandma has made it for as long as I can remember. I have never had bacon in it, but it would probably be good. Instead of chives, my grandma caramelizes onions and uses them to soften the noodles and mix in the potatoes.
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2 users found this review helpful

Chicken Enchiladas V

Reviewed: May 7, 2010
these are one of my family's favorites. We got the recipe years ago from a friend. If you are in a hurry, you can substitute the chicken for canned chicken, which I usually do. I also add a bit of taco seasoning and some onions to it. I also use some diced canned jalapenos to spice it up. It is good topped with sliced black olives too.
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1 user found this review helpful

Quick and Easy Alfredo Sauce

Reviewed: May 7, 2010
I loved this, but my husband didn't like it. I suppose it depends on personal preference.
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1 user found this review helpful

Marshmallow Fondant

Reviewed: May 7, 2010
This tasted good, but would not roll out. It kept sticking to the table and would rip when we tried to pick it up from the table. It probably needs more powdered sugar than it says and needs to stay very cold while rolling.
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3 users found this review helpful

10 Pound Cheesecake

Reviewed: May 7, 2010
I made half this recipe in a regular pie pan and it was delicious! I didn't add the entire can of sweetened condensed milk or all the lemon juice because people said they had trouble with it setting. I would say I added 90% of each. We used cherry topping and also caramel topping, both were really good!
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4 users found this review helpful

Beefy Baked Ravioli

Reviewed: Sep. 4, 2008
This recipe was delicious! It is especially good for those full time college students, like me, that come home from work at 7:30 and need a recipe thats "just opening cans" as the person below stated. It tasted completely homemade! My husband didn't even noice that the sauce was bertolli!!
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1 user found this review helpful

 
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