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Shearers' Mince and Potato Hot Pot

Reviewed: Oct. 30, 2011
Thank you! My mum makes this all the time and I'd decided I had to make it for dinner but couldn't find the recipe - not on any aussie sites! Was yummy and very filling. I added garlic to mince and used 2 tbls tomato sauce, skipped the mushrooms and instead of layering cheese sauce I put it on top with a sprinkling of cheese to finish. Microwaved the sliced potato to start to ensure it was cooked and came out perfect.
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