Jaime Recipe Reviews (Pg. 1) - Allrecipes.com (13752483)

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Luscious Slush Punch

Reviewed: Nov. 23, 2009
This is good but not unforgettable that is why the 4 stars. Reduce the sugar other wise it is way too much.
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1 user found this review helpful

Easy Slow Cooker Chicken

Reviewed: Feb. 11, 2009
This is so easy to make...No modifications needed but occasionally I add chopped or minced onions and garlic Powder or cloves. Not the healiest but my 3 year old is a fan and it is a hot meal to put on the table.
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Sarah's Banana Bread Muffins

Reviewed: Feb. 11, 2009
These were perfect as is or with a bit of honey and vanilla added.
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Baked Lemon Chicken

Reviewed: Jan. 28, 2009
Fairly good...my 3 year old loved it. Do not add honey as one of the previous suggestions makes. It tastes like cold medicine.
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1 user found this review helpful

Easy Tuna Casserole

Reviewed: Jan. 9, 2009
I love this recipe as is; but sometimes I make modifications. This is a great recipe when I have left over noodles. Adding milk & cream of mushroom soup will make it creamier. In addition adding minced onions or chopped onions will flavor it more. But as stated again this is a great recipe as is. My 3 year old loves it.
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Italian Breaded Pork Chops

Reviewed: Dec. 23, 2008
Perfect do not change a thing!
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Mexican Rice II

Reviewed: Dec. 22, 2008
I modified this as well. It is an excellent base and as close to authentic Mexican rice as one can get. I personally took out the cumin and garlic salt and replaced the tomato sauce w/ diced tomatoes. My rice did not "puff" during the browning process. First I browned the rice, added onion, added chopped garlic cloves. Next I added the tomatoes stirred and cooked for a min then added liquids (water and chicken broth), then added salt for taste. I prefer salt and garlic cloves instead of garlic salt, but if I didn't have cloves I would have added the garlic salt. Family and friends love this and ask me to make it all the time. Also hint...once you add everything and stir let it sit, maybe stir once to prevent buring right after you turn the burner off, but leave rice alone it needs to rest.
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3 users found this review helpful

Pork Chops with Apple Curry Sauce

Reviewed: Nov. 24, 2008
My husband and son loved this though it stinks up the house. I added extra apple sauce and served with apple sauce (what can I say we love apple sauce)
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Chicken Scarpariello

Reviewed: Nov. 23, 2008
This was a hit!! I did add squeezed lemon just a half and the heavy cream and it was wonderful!
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1 user found this review helpful

Toasted Pumpkin Seeds

Reviewed: Oct. 31, 2008
Best I have found thus far. I still soaked my seeds in salt water for 2 hours before hand. I have used the oil recipes in the past and found the butter to taste much better.
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36 users found this review helpful

Easy Homemade Chili

Reviewed: Oct. 21, 2008
Great basic recipe to make your own.
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1 user found this review helpful

Roasted Pumpkin Seeds

Reviewed: Oct. 11, 2008
I modified it as well...the soaking in salt water for 2 hrs or boiling it tastes better...salt on the inside.
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17 users found this review helpful

Broiled Herb Butter Chicken

Reviewed: Oct. 6, 2008
This was quick and easy...I already had the spices on hand. I made it as it though melted the butter before combining the spices.
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Exquisite Pizza Sauce

Reviewed: Aug. 17, 2008
Best Pizza Sauce EVER!! So good I created a login just to comment on it. I omitted the Anchovy Sauce and a bit less honey. Other wise keep it all the same!!
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2 users found this review helpful

 
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