Libby Recipe Reviews (Pg. 1) - Allrecipes.com (13751243)

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Incredibly Easy Chicken and Noodles

Reviewed: Sep. 11, 2011
Fantastic! I typed the ingredients in I had on hand (that was about ALL I had,lol), this recipe came up-perfect. It was quick, easy and very tasty. I added a little milk when it stated ccoking down, I also agree with others-use (Reames) frozen noodles. I made mashed potatoes and cresent rolls (the other things I had) and had quick comfort food for Sunday afternoon football watching.
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Sweet and Sour Meatballs II

Reviewed: Feb. 22, 2011
Excellent as written. Meatballs could be jazzed up a little if you like. I used a can of crushed pineapple in place of the water. Yum :)
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Hot Pizza Dip

Reviewed: Dec. 26, 2010
First, I agree this was a hit! I saw got the recipe first from a Betty Crocker e-mail. I checked out AllRecipes for variations/reviews. The difference in "Betty's" recipe was the use of chive & onion cream cheese. There wasn't the problem of the flavors "marrying" like folks had in this recipe. So with that change and using Hormel mini pepperoni's (w/the fat rendered out) it was perfect. I also suggest using a microwaveable dish so you can keep it at the right temperature during the evening (until it's gone,that is!).
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Traci's Chicken Noodle Casserole

Reviewed: Feb. 22, 2010
Just finished this for dinner...wow!I've never reviewed a recipe, but this deserves it. I read the other reviews and sauteed the onions(one large white onion finely chopped), one can each healthy request cream of celery & cream of chicken, can & half milk,8oz velveeta cubed & shredded chicken, cooked (al dente) rigatoni. I topped with homeade breadcrumbs/melted butter. Baked in a "french white" covered casserole at 350 for an hour.
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Corn Chowder with Sausage

Reviewed: Nov. 7, 2008
This recipe has become a staple at our house. I a 1# roll of spicy breakfast sausage, then serve with grated cheddar and sour cream.
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Italian Grilled Cheese Sandwiches

Reviewed: Nov. 7, 2008
These are fantastic! They were a huge hit with my 16yr old son and his friends after school. I had to keep making more. I did butter and season the bottom bread add cheese the the top piece of bread buttered and seasoned. Baked 6&1/2 min first, flipped and baked till golden(use convection if you have it).
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Sausage Corn Chowder

Reviewed: Sep. 3, 2008
This is a great,easy recipe. My picky son loved it with grated sharp cheddar sprinkled on top(added a little sour cream on top of the chees for me). Use spicy sausage for a little more flavor.
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Banana Banana Bread

Reviewed: Aug. 25, 2008
This gets five stars for being easy and delicious. I used four bananas(didn't measure) but it came out great. Put in two smaller disposable loaf pans for forty minutes with brown suger on top. I'll make again for sure, always have left over bananas!
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