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Campbell's® Slow-Cooked Pulled Pork Sandwiches

Reviewed: Dec. 9, 2009
This pulled pork recipe was awesome! I've been looking for a way to clean out my pantry and when I saw this, I realized I had all the ingredients on hand. But I added a little bit of liquid smoke to this to help it out and when I browned the pork I added oil with lots of salt and pepper for flavor. The sauce is a sweeter BBQ sauce, but I thought it was perfect - so good! The directions say to take the meat out and cut it but I couldn't even take it out without it falling apart on me! I cooked it for about 6-7 hours on high and wow it was amazing. And since I couldn't take the meat out of the crockpot, I just used a knife to shred the meat right in there instead of having to dirty another dish.
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Pear Lime Gelatin

Reviewed: Dec. 30, 2008
This wasn't bad but normally when I have this around the holidays, there's just a tray of lime jello with pears molded into it, so to make it my way you would make the lime jello, put it in a tray, put the pears in and refrigerate until done! It's so good and not as fattening because there's no cream cheese in it. I thought the cream cheese in it made it too much. Maybe I'm just used to having it my way!
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4 users found this review helpful

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