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Make Ahead Lunch Wraps

Reviewed: Jan. 18, 2013
Wonderful recipe but I thought it would be bland so I added a Poblano and Jalepeno pepper and a pound of ground beef cooked in taco spices, It could have used more hot pepper. My husband raved about the wrap he had for lunch. You need a HUGE bowl. I had to split my recipe into thirds to get it into the bowls I have for mixing.
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World's Best Lasagna

Reviewed: Nov. 9, 2012
Like the recipe. I don't bother with boiling the lasagna noodles. I build it with hard noodles. They cook during the baking and the dish is more solid for serving nice squares.
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