ambs Profile - (13748524)

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Recipe Reviews 2 reviews
Banana Pumpkin Bread
Besides the baking, I made this just as the recipe directed and it was wonderful! Not too heavy on the banana but enough for a good taste and very moist. I did not add the raisins (my husband does not like them) but the walnuts were delicious. He did suggest to add chocolate chips next time. I took into account the previous reviews on baking difficulties, so I split the batter between two loaf pans and baked as directed and they baked in 40 min at 350 degrees F. The loaves where a little short, but perfect for a quick bread. Thanks for the recipe!

1 user found this review helpful
Reviewed On: May 18, 2012
Pear Sour Cream Pie
This was a great recipe to use my VERY ripe pears! It wasn't too sweet and was very creamy. I did, however, have to use a sour cream substitute of 7/8 cup buttermilk with 3 tablespoons butter, which I did melt and then mix with the buttermilk. My husband thinks it was better with the buttermilk, but he also is not a fan of sour cream - and I am! I look forward to having enough sour cream to use the next time! Thank you for the recipe!

2 users found this review helpful
Reviewed On: Apr. 26, 2012

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