QueenTess Profile - Allrecipes.com (13745569)

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Member Since: Aug. 2008
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Recipe Reviews 4 reviews
Ham and Bean Soup II
Incredibly bland as written - but that's exactly what my mom used to make! I wanted something with some flavor, so I followed some adjustments from others and LOVED them. 4 carrots, 4 celery stalks, 3 cloves garlic (instead of powder), 1/2 tsp black pepper, 1 1/2 tsp paprika, scant 1/8 tsp cayenne red pepper, 2 tbsp brown sugar. Used just water, no chicken stock. AMAZING.

0 users found this review helpful
Reviewed On: Jan. 26, 2014
7UP Winter Mint Sherbet Punch
Delicious and easy! Made for a small winter party, and this was completely gone before anyone touched the soda!

0 users found this review helpful
Reviewed On: Dec. 23, 2012
Easy Pumpkin Muffins
With a little tweaking, this made the moistest muffins I've ever had! When I first followed the recipe, I found the pumpkin flavor too muted, so I doubled the pumpkin and spices, and stuck with one box of cake mix. As another reviewer noted, you have to even out the thick batter in the muffin pan - it bakes up exactly how it starts in the pan, jagged edges and all. The muffins are great plain, but I also added a rum icing to some of them. Mix 1/4 c. spiced rum with 1/2 c. powdered sugar, poke holes in the warm muffins and spoon the icing over top, letting it soak in. Makes a great holiday treat!

7 users found this review helpful
Reviewed On: Nov. 2, 2008
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Cooking Level: Professional
About me: I received my culinary degree from Paul Smith's… MORE

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