Allrecipes Home > The Buzz > Cooks > JAC

cook's profile

Reviews

Menus

View All Reviews

Learn more

Grandma's Slow Cooker Vegetarian Chili

Reviewed: Jun. 8, 2010

Very impressed! I thought this would be a bit bland yet it wasnt. I used the recipe as inspiration, and a starting point and tweeked it according to what I had home. Baked beans, four bean mix, left over chicken in tomatoey sauce, and spices garlic, pepper, dash of worchester, and salt/vegetta. Deslish ooo and I was in a hurry so threw everything in a pot simmered for 1/2 hour and served with crusty bread. My 1.5yr old in particular ooo'd and ahh'd as he ate it, I think it was fun for him as its quite a colourful dish. THANKS for sharing the recipie!

Was this review helpful? [ YES ]
0 users found this review helpful

World's Best Lasagna

Reviewed: Jun. 8, 2010

I've never made lasagne with ricotta - it was a nice addition.

Was this review helpful? [ YES ]
0 users found this review helpful

Toscana Soup

Reviewed: Jun. 3, 2010

Very easy, and yummy. I grilled my sausages - went very quick whilst I preped other ingredients. I added 1 teaspoon sambal oelek for some kick. And couldnt find any Kale here in Australia so used silverbeet instead. Dont think the silverbeet was correct, but still yummy in the end :-) thanks

Was this review helpful? [ YES ]
2 users found this review helpful

Marshmallow Treats

Reviewed: Jun. 2, 2010

Yummy, I should have read reviews though as mine were quite stiff and not gooey like I would have liked. Next time I'll try adding the splash of milk. This was super easy and quick - perfect for a sweet craving late at night ;-)

Was this review helpful? [ YES ]
0 users found this review helpful

Quick Eggplant Parmesan

Reviewed: Aug. 5, 2009

I'd never made an eggplant parmesan before. It was very yummy and suprisingly as many others comment my husband - not a huge eggplant fan- loved it! I drained moisture first, then cutinto rounds, crumbed, fried, placed in baking dish - 1 layer only, topped with pasta sauce then cheese and baked for a while. yummy. I think cut the eggplant about 1cm in thickness, no thicker. Thanks - I'll try load my pic

Was this review helpful? [ YES ]
1 user found this review helpful

Coconut Poke Cake

Reviewed: Sep. 7, 2008

A really yum and simple recipie. Very simular to the 'tres leche' recepies out there but much easier which I like. I didnt frost mine as I thought that would be to sweet for my liking...but I do feel it needed something to decorate and finish it off.

Was this review helpful? [ YES ]
1 user found this review helpful

Pineapple Upside-Down Cake VII

Reviewed: Sep. 7, 2008

really yummy. It was light, and fresh and sweet without being too sweet. Oh and EASY! I'm not a fan of the bright red cherries so I put normal ones in instead which worked well. I forgot to substitute some pinapple juice for liquid in the batter, which I will try next time as I imagine it will tie it in nicely together, to keep the flavour consistant. Thanks. PS can't load a pic cause it was all gobbled up before I could get my camera out! haha

Was this review helpful? [ YES ]
0 users found this review helpful