Rubybeck Recipe Reviews (Pg. 1) - (13744904)

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Grandma's Slow Cooker Vegetarian Chili

Reviewed: Jun. 28, 2010
Made this on Saturday so I could start bringing my own lunch to work. A resounding success! Like other reviewers, I nixed black bean soup in favor of a plain can of beans. Added 2 diced jalapenos for extra heat and used one of the other reviewers' spice notes for adding chili powder, cumin, cayenne pepper, and salt instead of the listed Italian seasonings. I omitted the celery. Next time I think I'll add more fresh peppers.
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Brown Sugar Meatloaf

Reviewed: Oct. 1, 2008
I was never a fan of my mom's meatloaf but had a sudden craving so decided to try my hand at making meatloaf myself. This was super! I did many of the suggested modifications including using bread crumbs, ground turkey instead of beef, and french onion soup mix. I also made mini meatloaves in a muffin tin for easy portability for brown bag lunches.
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