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Fresh Tomato Salsa

Reviewed: Dec. 15, 2008

Love this recipe. Its so simple and so good. In a pinch I use canned diced tomatoes drained well.

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0 users found this review helpful

Parmesan Garlic Bread

Reviewed: Nov. 26, 2008

Since I live alone I used this on a split hogy roll. It was great but I had lots of left over butter mixture so I used it on mashed potato the next day. YUM! You have to try it.

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4 users found this review helpful

Zesty Tomato Soup for One

Reviewed: Nov. 21, 2008

I made this as written. It did not have a lot of flavor, so if I try it again i might experiment with spices and a dolop of sour cream.

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2 users found this review helpful

Black Olive Spread

Reviewed: Nov. 16, 2008

WOW! This was great. The price of olives are low now because of Thanksgiving so I doubled the batch. I did add more garlic and a 1 tsp. of basil

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3 users found this review helpful

Grilled Sausages with Caramelized Onions and Apples

Reviewed: Nov. 12, 2008

I liked this meal but gave it a 4 seemed to be missing flavor. I will try it with the beer next time.

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0 users found this review helpful

Baked Zucchini de Provence

Reviewed: Sep. 27, 2008

Maybe explaining what is in Herbes de Provence would help those who can't find it in their stores. It contains a mix of ,dried Fennel, Rosemary, Thyme, and Lavender.

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92 users found this review helpful

Displaying results 41-46 (of 46) reviews

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