Linda Profile - Allrecipes.com (13744861)

cook's profile

Linda


Linda
 
Home Town:
Living In: Orono, Maine, USA
Member Since: Aug. 2008
Cooking Level: Expert
Cooking Interests: Baking, Stir Frying, Slow Cooking, Asian, Middle Eastern, Mediterranean, Low Carb, Healthy, Vegetarian, Dessert, Quick & Easy, Gourmet
Hobbies: Scrapbooking, Knitting, Reading Books, Music, Painting/Drawing, Wine Tasting, Charity Work
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Checking out a new Recipe
About this Cook
I am retired. I do a lot of volunteer work. I love creating knitted items. I have a cat. I am an Air Force Brat so I have lived in many places and enjoy learning about others cultures.
My favorite things to cook
I have no favotites as every new thing I cook becomes my favorite. I do like fancy but easy desserts. In the summer I do a lot of fresh vegetable dishes.(1000 ways to prepare zucchini and like it)
My favorite family cooking traditions
The only recipe I have from my grandmother is a chocolate cake with no eggs. Its very moist and I love it.
My cooking triumphs
My newest one is a fresh fruit tart. Since blueberries are a fruit grown here in Maine, it had those and also raspberries and black berries. My biggest problem with this one was finding creme fraiche.( not in local stores)
My cooking tragedies
I don't really remember any.
Recipe Reviews 44 reviews
Easiest Falafel
This was my first try at Falafel. They did fall apart but the next time I will add more panko and chill as others said. I did like the flavors. I will try this again

0 users found this review helpful
Reviewed On: Feb. 17, 2014
Maple Salmon
Maple syrup is a product of Maine where I live so how could I not try this. I downloaded it this morning and made it for lunch. It was wicked awsome. In Maine that means it was great.

1 user found this review helpful
Reviewed On: Mar. 13, 2013
Potato Chip Chicken
I see no marinating to the butter as it just goes solid when cold. Next time I will try flavored chips. The chicken was juciy and crunchy. I will make this again.

3 users found this review helpful
Reviewed On: Jan. 19, 2013
 
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