I grew up on home-cooked meals and learned my way around the kitchen quickly. I enjoy eating more healthy than generations before mine, but still have a weakness for anything cooked in butter. Fish, chicken, and vegetables for me. I recently found out that I am allergic to milk, eggs, peanuts, and walnuts which has been challenging. Thank goodness for vegan cooking websites and Jimbo's! Paella! My mom's half of the family is from Spain and it is one of my favorite dishes. Grandma's mashed potatoes and her chicken soup is TO DIE FOR Most Recent... I'm learning to BBQ like a big girl! Too many to count!