Vee Dash Recipe Reviews (Pg. 1) - (13739980)

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Shrimp Creole III

Reviewed: Nov. 8, 2010
I used 2 teaspoons of Tony Chachere's Creole Seasoning for the salt and Cajun seasoning to give this a little more zing. I also cut back on the water to keep this dish a little thicker. My family loves this recipe.
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