I thought this cake was great! I made it in a bundt pan, plenty of room. It is a pound cake so it is a little heavier than other cakes but that is to be expected. I added 2 tsp. of extract instead of 1 and it was good and I pulsed the coconut in the processor to make the pieces a little smaller. I also made a rum glaze with powdered sugar, milk and rum extract to put over it and that was the finishing touch. Thanks 19connie61 for the recipe!
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I thought this cake was great! I made it in a bundt pan, plenty of room. It is a pound cake...