Cassie Recipe Reviews (Pg. 1) - (13735724)

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Gourmet Mushroom Risotto

Reviewed: Jun. 9, 2012
I don't think I'm ever going to cook rice the "normal" way again. This wasn't that hard and sooo much more delicious than boiling rice in a pot of water.
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3 users found this review helpful

Turkey Bean Chili

Reviewed: May 9, 2011
Delicious! I cooked it a lot longer than 20 minutes (90 min) and doubled all the spicy ingredients. I also did not drain any of the beans and didn't have any troubles with the soupiness of the chili - it's a perfect consistency.
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5 users found this review helpful

Caper Baked Chicken

Reviewed: Mar. 7, 2011
I made this with chicken thighs instead of chicken breasts - hold out the butter if you do the same! There's plenty of fat in the broth after cooking it.
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3 users found this review helpful

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