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Member Since: Jul. 2008
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Recipe Reviews 3 reviews
Easy Butternut Squash Ravioli
These were delicious and easy! They were not very hard to make and freeze wonderfully. I made a butternut squash sauce from Vegan Chef Chole's website to go on top with some chopped pecans. I also made with pumpkin which were good but the squash was better.

1 user found this review helpful
Reviewed On: Mar. 27, 2012
Unbelievably Easy and Delicious Vegetarian Chili
OK, I never review stuff but this is amazing! I am a picky vegetarian and I loved this, I mean I couldn't stop eating it. I did add an extra can of beans, a can of corn and a can of crushed tomatoes so that the seasoning was not too strong. I have never made anything so easy and so good!! It is worth making since the leftovers are just as good.

3 users found this review helpful
Reviewed On: Apr. 27, 2009
Roasted Sweet Potato Corn Chowder
I love this soup. I did make a few changes. I use canned corn, added an extra sweet potato and left out the bay leaf. I also added pea's. It is so easy to make and taste great. I bring it to work for lunch all week.

2 users found this review helpful
Reviewed On: Dec. 2, 2008
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Cooking Level: Intermediate
About me: I'm a wife to an amazing man and a mom to three… MORE

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