Natalia Recipe Reviews (Pg. 1) - Allrecipes.com (13734175)

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Indian Dahl with Spinach

Reviewed: Apr. 11, 2013
Delicious! I didn't have mustard seeds so I used ground mustard powder. I added ground ginger to it and was a little more generous with the spices than the recipe called for. I also added a chili pepper to spice it up and give it some heat. Also, I pureed half of the mixture to give it a better consistency, I made chapati bread to accompany it and it was spectacular.
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Indian Chapati Bread

Reviewed: Apr. 11, 2013
Very easy and absolutely delicious! We made it to accompany some dahl and it was just perfect. I didn't change a thing.
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Clone of a Cinnabon

Reviewed: May 9, 2012
not too difficult to do and delicious, even without the frosting
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Best Brownies

Reviewed: May 9, 2012
These were incredibly easy to make and absolutely delicious! I have to admit that they were even tastier the next day.
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Carrot Cake III

Reviewed: Oct. 13, 2010
I made this last night and it was delicious. as per some other people's suggestions, I cut down the sugar and used 1 cup white sugar and 1/2 cup brown sugar. I also only used 1 cup of oil, that was plenty and the cake was still moist! For the frosting I sued 3 cups of sugar instead of 4 but next time I think I will only use 2 cups. It was super sweet with 3 cups of sugar.
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