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Foolproof Chocolate Fudge

Reviewed: Dec. 6, 2011
The silkiest, yummiest fudge ever. Followed recipe and melted it in the microwave. To keep it from sticking just butter the dish before filling with fudge. I will add some peanut butter next time to half of it. My mom always made it with peanut butter.
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Downeast Maine Pumpkin Bread

Reviewed: Sep. 25, 2008
This is an excellent basic recipe. I read the reviews and changed some things. I used 1 cup of each white and brown sugar (plenty sweet). I used 1/2 cup oil and 1/2 cup mango flavored applesauce (the only kind I had available). I added a little more of each spice and 1 cup each walnuts and craisins. It is superb. My house smells of spices.
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1 user found this review helpful

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