cookinglovee! Profile - (13733236)

cook's profile


Home Town:
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Member Since: Jul. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Italian, Dessert
Hobbies: Music
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Apple pie
Blondies yumm!
A beautiful puppy posing for the camera
Trav thinks he's a human
About this Cook
My name is Erica and i'm 14.
My favorite things to cook
Desserts for my family
My cooking triumphs
My cooking tragedies
I once tried to make caramel popcorn, didn't work too well..
Recipe Reviews 14 reviews
Szechwan Shrimp
I love this! This is perfect as is but i'd recommend doubling the sauce, using extra garlic, using UNCOOKED frozen shrimp, and some kind of green veggie(brocolli or sugar snap peas are great). This is my absolute dinner dish and everyone loves it! The only real work is cooking the rice for it. This is amazing. Oh, if you do you cooked shrimp, be sure to not overcook it or it may be rubbery. Thank you so much for this recipe! (:

1 user found this review helpful
Reviewed On: Sep. 14, 2009
Easy Batter Fruit Cobbler
This was delicious! The only thing is that I wish the batter part was crispier. I used strawberries and frozen blueberries. Instead of granulated sugar on the top I used about 1/4 of a cup of brown sugar ( I baked it in a 13 by 9). I served it warm with vanilla ice cream. I'll definitly make this again because it was incrediably easy and yummy!

2 users found this review helpful
Reviewed On: Jun. 30, 2009
Bake Sale Lemon Bars
I LOVE THESE. They are the greatest things in the world. They remind me when i was little and my older sister use to make them for me. I used a little less lemon juice since i didn't want it to be too tart. They are so good! They are creamy, ooey and gooey! LOVE THEM!

3 users found this review helpful
Reviewed On: May 15, 2009

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