Maddicat Recipe Reviews (Pg. 1) - Allrecipes.com (13732895)

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Country Apple Dumplings

Reviewed: Jun. 2, 2012
Really wanted to like this because of all the glowing reviews but just can't. Found the bottom to be slimy and just not worth the calories. Even the kids wouldn't eat any more. Next time will just put in the effort to make an apple pie.
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1 user found this review helpful

Vanilla Spice Bread

Reviewed: Jan. 5, 2011
Amazingly good. Very moist and tender. Used cinnamon instead of coriander. Would be fabulous toast if I could stop eating it before toasting! 13 year old son told me he wished I had made 2 loaves as "this won't last long."
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Indian-Style Rice with Cashews, Raisins and Turmeric

Reviewed: Apr. 22, 2009
This was great, very flavorful. I did add 1/2 teaspoon of both curry and cinnamon. Left out the oil and didn't miss it. Also used light coconut milk. Served with Grilled Chicken Thighs Tandoori with was also fantastic.
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Grilled Chicken Thighs Tandoori

Reviewed: Apr. 22, 2009
I was skeptical about the yogurt but this was fantastic! I did add 1/2 teaspoon of cinnamon and 1/2 teaspoon of curry. Baked it in the oven at 400 degrees until thermometer said 165, approx. 30-40 minutes. Served with Indian Rice with Cashews and Raisins from this site also. I would make this every week!
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