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mkubitski
 
Home Town: Michigan, USA
Living In: Michigan, USA
Member Since: Jul. 2008
Cooking Level: Intermediate
Cooking Interests: Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Healthy, Kids, Quick & Easy
Hobbies: Camping
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Recipe Reviews 128 reviews
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Amateur's Light Breeze Chicken Chili
Absolutely DELISH! I did boil 3 chicken breasts then shredded it instead of the canned chicken and only added 1 cup of water. I also added 2TBS flour mixed with 1/4 cup of cold water to thicken it just a bit. I let it simmer only 30 minutes because I was short on time. The flavor is soooo good and it does have 'heat' but we like it that way - even my 10 year old daughter! Will make again and again...yummo!

0 users found this review helpful
Reviewed On: May 2, 2012
Chicken Asparagus Roll-Ups
Hubby and I agree - BEST chicken ever!! I forgot to buy the tarragon, used light mayo and added garlic powder and poultry seasoning to the mayo mix. Mine was done in 40 minutes at 475. The asparagus cooked perfectly and the panko crumbs crisped up too. Definitely going into my rotation :)

0 users found this review helpful
Reviewed On: Apr. 12, 2012
Oven Fried Chicken II
We all liked this alot. I too added more spices to the flour mixture - seasoning salt, garlic powder, red pepper. I didn't use oil, just sprayed a thick coat of Pam on the bottom of the dish AND each piece of chicken after the coating was on. It crisped up real good.

0 users found this review helpful
Reviewed On: Mar. 14, 2012
 
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