Molly C Recipe Reviews (Pg. 1) - (13730422)

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Molly C




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Good Old Fashioned Pancakes

Reviewed: Oct. 3, 2009
i think the recipe as is, is great! I just added 1/2 a teaspoon of vanilla and sifted the dry ingredients twice
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Whole Wheat Bread III

Reviewed: Aug. 26, 2009
It didn't need so much sugar! next time i'll only use either the honey or the sugar. Also I think I will let it rise just a little bit because it didn't rise for me. On a good note it was really really moist! I will make this again.
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5 users found this review helpful

Simple Whole Wheat Bread

Reviewed: May 7, 2009
I decided this bread seemed easy enough so i decided to try it. I used all purpose flour cause it was the only other flour i had besides the whole wheat flour, and used 3 tbls melted crisco instead of butter cause i did not have butter! but all turned out well and this is the best bread recipe ive tried yet! the inside was soft and fluffy!
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2 users found this review helpful

Wonton Wrappers

Reviewed: Apr. 6, 2009
It worked great for a pot sticker although it was hard to make thin. Next time I'll make it with a little more water.
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Amish White Bread

Reviewed: Apr. 2, 2009
this recipe is awesome I have used it several times and it has came out great every time. My suggestion is to use a little less sugar and possibly and egg for texture.
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Glazed Yeast Doughnuts

Reviewed: Jan. 24, 2009
I loved this doughnut! It came out very light and I now make them all the time. the only adjustment i make is a little vanilla and orange extract in the glaze. Its the recipe ill stick to, because its simple.
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