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Mint Chocolate Fudge

Reviewed: Dec. 24, 2010
LOVED it! I shared it on Facebook and within 20 mins I had 4 people ask me for the recipe. When I made it, I forgot the vanilla extract and on accident I used a whole can (14oz) of condensed milk for the chocolate portion. For the peppermint layer, I used 1/2 can of condensed milk. Also, it took me about 5 drops of green food coloring and I did an extra dash of peppermint extract. I think it taste great. Next, time I will make the chocolate layer smaller, it taste strongly like choc chips and make the peppermint layer bigger. I love peppermint though!
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