Kris Recipe Reviews (Pg. 1) - Allrecipes.com (13727581)

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Kris

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Cream Cheese Penguins

Reviewed: Dec. 29, 2010
Turned out so cute and a great one bite appy. I added a ribbon of roasted red pepper as a scarf to add some spice to a few. I will make again for taco night seasoning the cream cheese with taco seasoning.
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5 users found this review helpful

No Bake Peanut Butter Bars

Reviewed: Jul. 26, 2010
A little too sweet for my family's taste - I will make again adjusting the amount of sugar in the recipe.
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2 users found this review helpful

Pineapple Zucchini Loaf

Reviewed: Jul. 26, 2010
Delicious and moist. I baked mine in two 9x9 square cake pans for 35 minutes instead of in the loaf pans.
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2 users found this review helpful

Walnut Baklava

Reviewed: Apr. 3, 2010
A little too sweet for my family's taste - I'll adjust this the next time I make this recipe.
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7 users found this review helpful

To Die For Blueberry Muffins

Reviewed: Apr. 3, 2010
The family loved them - gone in a matter of minutes :)
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1 user found this review helpful

Jeanie's Falafel

Reviewed: Aug. 23, 2008
My vegetarian husband loved these! We thought the flavor was better than what we've had at a Persian restaurant. I also added a table spoon of wheat germ to the mixture. The kids tried them(tentatively) and thought they were pretty good too. I will be making these again for sure!
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1 user found this review helpful

Alienated Blueberry Muffins

Reviewed: Aug. 23, 2008
These were very good - I'm going to bake again and again!
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2 users found this review helpful

Peanut Noodles

Reviewed: Aug. 17, 2008
This recipe is awesome. My husband loved the noodles - asked me to make them again less than a week later. The kids liked them too (yay!). I fried some tofu cubes in olive oil and added them to the peanut sauce a few minutes before I added the noodles - yum!
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2 users found this review helpful

 
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