shshimo Recipe Reviews (Pg. 1) - Allrecipes.com (13727161)

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Jamie's Cranberry Spinach Salad

Reviewed: Aug. 18, 2012
Added sugar to candy the almonds and OMG, this salad was awesome!!!
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Carrot Cake III

Reviewed: Apr. 29, 2011
This cake got rave reviews from my friends!! They all loved it. To cut down on the fat I substituted half of the oil with applesauce which also made it really, really moist. I also used a less fattening cream cheese frosting.
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Naan

Reviewed: Feb. 7, 2011
I made a veganized version of this recipe. I think this recipe is really good and hard to screw up, but I did modify it per other reviewers. I used 2.5 c bread flour, 1 c whole wheat flour, and replaced the milk with soy milk and used EnerG egg replacer for the egg. I also added 1/2 tsp of baking soda to make it bubble. It was delicious. Like an elephant ear (minus the sugar and cinammon). My son kept wanting more.
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Red Chard and Caramelized Onions

Reviewed: Nov. 26, 2010
I followed this recipe exactly and it was perfect. I would definitely make this again!
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Quick Yeast Rolls

Reviewed: Nov. 25, 2010
Followed this recipe exactly (no extra flour, etc) and it was sooooo yummmy!
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Zucchini Cornbread Casserole

Reviewed: Aug. 2, 2008
Made some changes/additions: Sauteed red onion, garlic and bell pepper beforehand. Used one fresh tomato in the mix and a bunch of fresh basil. Mixed half the cheese in while cooking and browned the other half with 10 minutes left to cook. The additional veggies made it yummy.
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