efg40 Recipe Reviews (Pg. 1) - Allrecipes.com (13725055)

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Easy Broccoli Quiche

Reviewed: Dec. 30, 2013
Made it exactly as written, except I had no onion so just added some dried minced instead. My teens and I thought it was delicious. I used partially cooked, chopped, and drained frozen broccoli and it was fine.
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Super Duper Chocolate Cookies

Reviewed: Aug. 24, 2013
Made some like these years ago but had lost the recipe. My mom used to love them. This is it! I use half butter half margarine in place of the shortening, as I never seem to have shortening on hand, and they came out great. I also used cocoa and the addition of more margarine as I didn't have enough unsweetened chocolate. Good to know I can substitute. I made the first batch using only a rounded teaspoon, and then got lazy and made them a little bigger. I far prefer the smaller ones so next time I'll be more patient. Thanks for posting this!
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Chicken Noodle Casserole I

Reviewed: Mar. 10, 2013
Yes I changed it a little too, but I love the recipe foundation, and I really didn't change it much. I just added a half tablespoon of lemon juice and used mayo instead of sour cream, about a heaping half cup. And I used rectangular crackers (Club crackers :) ) instead of round since that's what I usually have in the pantry. And I added some frozen green beans. All that said, it was so easy and so delicious! My son wants me to serve it for his family birthday party. :) Thanks!
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Mexican Casserole

Reviewed: Oct. 19, 2011
Very easy, good. Kinda all mushed together. Mixed reviews from the family....
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Herb Rubbed Sirloin Tip Roast

Reviewed: Oct. 19, 2011
Came out just right. Very good!
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Best Chocolate Chip Cookies

Reviewed: Oct. 17, 2011
Been looking for a good chocolate chip recipe for years and they are never quite perfect for me. Don't really know why, but this one is the one I'm finally going to stick with. Thanks!
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Marie's Homemade Mac and Cheese

Reviewed: Oct. 13, 2011
Great! After YEARS of making a traditional white sauce with cheese for mac and cheese, I am so happy to find a new recipe that my family, and more importantly ME (:) actually like and is easier. I halved the recipe, added some minced onion, and added a breadcrumb/butter mixture on top of the cheese. Also I cooked at 350 for 30 minutes like I do my traditional mac and cheese. Everything else was as instructed and it was excellent! Thanks for the new tradition.
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Dressed-Up Broccoli

Reviewed: Oct. 13, 2011
Loved this! I didn't have fresh garlic on hand so added some garlic powder and a little lemon juice. Microwaved for 5 minutes and broiled for two. I loved it! Thanks for the recipe!
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Salsa Chicken Rice Casserole

Reviewed: Mar. 25, 2011
This was great! Even the kids liked it. I followed everything except I only had one can of cream of mushroom soup, so I added a container of the new Philadelphia cream cheese cooking sauces (Sante Fe flavor). It was really good, and I'm sure the original would be just as good. Nice to have a spicy casserole in the repertoire!
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