Arlene G. Profile - Allrecipes.com (13718957)

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Arlene G.


Arlene G.
 
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Member Since: Jul. 2008
Cooking Level: Not Rated
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Recipe Box 3 recipes
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Recipe Reviews 2 reviews
Raspberry Almond Coffeecake
Made this two days in a row. Doubled the recipe except for the fruit...For the fruit (blueberries), I just used as much as the pan needed, sprinkled brown sugar and cinnamon. Used a 9" springform pan. Added one tsp. almond extract to the cake, and a little to the icing. Great recipe.

0 users found this review helpful
Reviewed On: Jul. 18, 2013
Polish Cream Cheese Coffee Cake
Great recipe. Instead of sour cream in the cake batter, I substituted tofu sour cream once, and tofu cream cheese with some vinegar and cream once. Both versions were perfect. Been using Neufchatel cheese for the filling. Easy way to reduce the fat while still tasting rich and delicious. Thanks for this "keeper".

1 user found this review helpful
Reviewed On: Dec. 16, 2012
 
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