nyurt515 Recipe Reviews (Pg. 1) - Allrecipes.com (13717511)

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Bacon and Tomato Cups

Reviewed: Nov. 8, 2010
really good, really easy to make. I would put less mayo, add chopped/sliced mushrooms next time. You can also top it to make a mini pot pie in a sense OR double layer it! will make again!
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Spinach Stuffed Chicken Breasts

Reviewed: Oct. 17, 2010
The bacon did not crisp that well and the chicken lacked flavor.
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Restaurant-Style Buffalo Chicken Wings

Reviewed: Oct. 17, 2010
Delicious even without the sauce. i would make the sauce separately or else the chicken will lose its crisp. you can also try making this recipe with different sauces.
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6 users found this review helpful

A-Maize-ing Corn Chowder

Reviewed: Oct. 17, 2010
something different if you like corn chowder, but not too amazing.
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1 user found this review helpful

Best Spinach Dip Ever

Reviewed: Oct. 17, 2010
This was delicious!. It makes a great appetizer dish for large parties...
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1 user found this review helpful

Sloppy Joe Sandwiches

Reviewed: Oct. 17, 2010
pretty flavorful if you are craving sloppy joes instead of burgers!
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Baked Sweet Potato Sticks

Reviewed: Oct. 17, 2010
it is a good and healthy snack if baked, but probably best if fried...
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7 users found this review helpful

Awesome Slow Cooker Pot Roast

Reviewed: Oct. 17, 2010
The sauce was definitely good...i would only recommend to make sure you cut out any fat or else it will clump up in the slowcooker with the gravy, but if i did it correctly---i know it would have tasted gooooood.
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1 user found this review helpful

Fried Mozzarella Cheese Sticks

Reviewed: Oct. 17, 2010
YUM, coat it well, however because the cheese and melt out easily.
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0 users found this review helpful

Pumpkin Gingerbread

Reviewed: Oct. 17, 2010
I made this exactly for what the recipe calls and everyone loved it! Especially for the holidays... :)
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The Best Lemon Bars

Reviewed: Oct. 17, 2010
This was realllllly good!
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Sweet-and-Sour Skewered Shrimp

Reviewed: Oct. 17, 2010
Did it in a pan and did not marinate overnight.....You definitely need to marinate it overnight or you won't taste any flavor.
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5 users found this review helpful

Pineapple Cheesecake Squares

Reviewed: Oct. 17, 2010
Yum, I didn't make bars but combined this recipe with the Pineapple Cheesecake recipe to make it more like a pie. Used a pre-maide crust and it was delicious!!! Used 3 8oz cream cheese packages for a 9 oz grahamcracker crust.
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4 users found this review helpful

Broiled Tilapia Parmesan

Reviewed: Oct. 17, 2010
needs more seasoning, a little on the oily side.
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0 users found this review helpful

Yummy Sweet Potato Casserole

Reviewed: Nov. 23, 2009
i forgot the eggs, yet everyone loved it! a little sweet. next time i will reduce the sugar.
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3 users found this review helpful

Caramelized Baked Chicken

Reviewed: Nov. 23, 2009
pretty good! i would maybe bake it first and then brush the sauce on because the skin was a little soggy, but otherwise the sauce was great!
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Cheese-Garlic Biscuits

Reviewed: May 8, 2009
delicious! The butter and garlic really does it...
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2 users found this review helpful

Shepherd's Pie VI

Reviewed: May 8, 2009
It is okay if you like sheppard pie...
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1 user found this review helpful

Chantal's New York Cheesecake

Reviewed: May 8, 2009
yum!!!! this was SO delicious. Everyone gobbled it up, and now I'm making a second batch. The water bath does help a LOT. I would add more graham crackers for the crust, however...
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5 users found this review helpful

Pumpkin Black Bean Soup

Reviewed: May 8, 2009
It tastes pretty good. I prefer it with less broth so that it has a thicker consistency...yummm...
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1 user found this review helpful

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