This is an excellent dish but as stated before, it is better with Okonomiyaki Flour, which is seasoned. If you cannot find the flour, you can add a little seasoning salt to the flour to make it better. Though that is not exactly the same it will help the flavor of the batter significantly. Also, a traditional topping for Okonomiyaki is flaked dried bonito and a sauce that is very much like tonkatsu sauce. Many also like to add cupi (Japanese Mayonase)... Replacing the chicken with cooked shrimp or cooked, thinly sliced beef will make a few other good variations on the meal. Good Stuff!
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This is an excellent dish but as stated before, it is better with Okonomiyaki Flour, which is...