Katrinia Recipe Reviews (Pg. 1) - Allrecipes.com (13716588)

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Katrinia

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Lomi Lomi

Reviewed: Aug. 1, 2008
This sounds fabulous but I need to know what to serve it with. Any ideas? I appreciate any feedback I can get.
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Bou's Chicken

Reviewed: Aug. 1, 2008
I really liked this recipe. I omitted the sugar completely as my husband is not fond of sweet sauces on meat. The chicken was still fantastic. I have to admit I did not add the ingredients in order; I followed the advice of several others and doubled the sauce but I used it to marinate the chicken over night and then cooked it in the oven @ 375 for 90 minutes. I made oriental rice (from a box) as a side and the sauce was great with it. I also added some of the sauce to a cup for dipping my chicken - it was very tasty! I will definitely be making this again. I love this website!
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Shepherd's Pie VI

Reviewed: Jul. 30, 2008
This was my first attempt at Shepherd's Pie. I made a few modifications & a couple mistakes but it still turned out great! My husband is a very picky eater from Africa and most American dishes do not have enough 'taste' for him but he really liked this dish. I will definitely be making this again. I took a few shortcuts; some for time and some by mistake or necessity. I used instant potatoes, canned peas & carrots, forgot to use flour at all, used boullion but increased the ketchup to 1/4 cup. I also used vinegar in the ground beef - vinegar brings out the flavor in all meats, I use it a lot. Without the flour it was a little wetter than it was supposed to be but it was still very good. I added garlic powder & chopped onion to the potatoes and sprinkled them with a small amount of shredded cheddar 15 minutes before it was done. It will be fun to try this different ways. I am enjoying this website and all the reviews are SO helpful!! Thanks to everyone who offers feedback and thanks to those who put the site together. Kudos to all of you.
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Blackberry Cobbler

Reviewed: Jul. 28, 2008
This was my first cobbler ever and it turned out picture perfect! My fresh berries from my yard were quite tart but other than that it was really good. I did roll it up as suggested; it was easier than expected & made it very attractive. I will be trying this same recipe with peaches tonight. Wish me luck. I will let you know how it turns out. :>)
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