JanJanRice Recipe Reviews (Pg. 2) - Allrecipes.com (13716058)

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Award Winning Soft Chocolate Chip Cookies

Reviewed: Oct. 14, 2008
These cookies were SO GOOD!! I actually caught MYSELF in the bed with the tin of cookies!! I knew at that point I had to give a few more to my neighbors or I'd have an extra (and unwanted) 10lbs on my backside!! So the neighbor's son was happy to take them. All the neighbors were, actually. They kept really well and were softer than the usual Toll House. I gave one to The Mr. and the first thing he said is "They taste like those soft batch ones. Those are my favorite". For those who reviewed the recipe and didnt like it, just add the pudding straight out of the box. And if you didnt get soft cookies, you probably over baked them. I always reduce my oven by 25 no matter what, and bake the goods an extra minute or so. It makes everything softer and more moist. Cakes, cookies, muffins, everything! I wont need any other chocolate chips recipes after this one!!
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Quick Creamy Potato Soup

Reviewed: Oct. 14, 2008
This recipe was pretty good. I used the frozen diced potatoes. I just thawed them and skipped the boiling step. I also added 2 cups of sharp cheddar to give it some volume to the flavors. If I could do it over, I'd do a little less onion, and I think sour cream would be a good addition. Serve with toast (I always have butter on my toast!) or crackers.
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Tangy Turkey and Swiss Sandwiches

Reviewed: Sep. 11, 2008
The dressing is SO good, I made some and put it in a bottle in my fridge! I added spicy brown mustard, light miracle whip, paparika, and some garlic powder. Then I took the suggestion to bake the sandwiches at 450 for 5 mins on each side. I used marinated, shredded chicken breast and provolone cheese. "The Mr." doesnt like hot sandwiches all that much, but he sure loved these! They're a snap to make with leftovers and would be sooo good with a nice bowl of soup, or even the chips we had! TRY THIS ONE! You WON'T regret it!
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Monster Cookies VI

Reviewed: Aug. 30, 2008
I took them to work on day, and people ask me for them all the time! There's plenty of chocolatey chunks, and you'd never miss the flour! THESE COOKIES ARE A HIT!!!!
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Beth's Spicy Oatmeal Raisin Cookies

Reviewed: Aug. 24, 2008
Recipe was great. I didnt have the butter flavored shortening, so I used regular flavored and I think it came out fine. These are great cookies and I wont be using another oatmeal cookie recipe ever again!!!!
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2 users found this review helpful

USMC SOS

Reviewed: Aug. 17, 2008
I thought this recipe was simple and delicious. I seasoned the ground beef while it was cooking with Seasoned Salt, onions, and diced garlic. Then I also added (per the suggestion of some other members) Worcestershire to the cream sauce. Because of the seasonings I added, it didnt need much salt. I served it on Texas Toast and it was great!
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Chicken Taquitos

Reviewed: Aug. 11, 2008
Linda Mclean had a great idea using the flour tortillas and steaming them in the microwave. I tried the corn tortillas and they crumbled. So I got out my flour tortillas, microwaved them, prayed oil on a cooking sheet and spread the tortillas with olive oil. Stuffed them, and baked at 500 for 10 minutes. Perfect. Oh and I used m.Jack and sharp cheddar cheese. So good!
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7 users found this review helpful

Displaying results 21-27 (of 27) reviews
 
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