aWe Recipe Reviews (Pg. 1) - Allrecipes.com (13715477)

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Garlic Mashed Cauliflower

Reviewed: Jan. 4, 2015
I did double the cream cheese and added a scoop of cottage cheese (cause I had it on hand) + 2-4 Tbsp of water to loose it up but a huge hit in my household! They had a wonderful creamy consistency. Next time I am going to go for more of a traditional mashed potato recipe and see if it can fool some others
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Homemade Fresh Pumpkin Pie

Reviewed: Dec. 15, 2012
Fresh is always better! more flavor for sure!
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Mom's Buttermilk Biscuits

Reviewed: Dec. 7, 2011
We make these in bulk and freeze 'em. I have played with the recipe a little and added chives and garlic salt to them to give them more flavor for dinner - not quite Red Lobsters but not just buttermilk biscuits either.
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2 users found this review helpful

Simple Turkey Chili

Reviewed: Aug. 18, 2011
I love using Turkey instead of Beef > very worth it!
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2 users found this review helpful

Amazing Whole Wheat Pizza Crust

Reviewed: Aug. 18, 2011
Need to try w/ whole wheat PASTRY flour, but generally good!
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Seasoned Tortilla Chip Dip

Reviewed: Aug. 18, 2011
Everyone loves this dip!!!
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2 users found this review helpful

General Tsao's Chicken II

Reviewed: Jun. 14, 2011
I am not one for Chinese but my better half is a feen! So he made this for dinner, and adjusted the spice for me b/c I can't handle too much spice and we will definatley be making this again maybe w/ grilled/ poached chicken next time so it does better for leftovers!
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5 users found this review helpful

R. B. Miller's Gyro Meat

Reviewed: May 15, 2011
I did add a 1/2 tsp of oregano and thyme and didn't refrigerate overnight and it turned out just fine!!!
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5 users found this review helpful

Original Nestle® Toll House® Chocolate Chip Cookies

Reviewed: Jan. 3, 2011
these didn't turn out right, tooo buttery
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3 users found this review helpful

Golden Rum Cake

Reviewed: Jan. 3, 2011
My family loved it... made it for thanksgiving! The cake was reallllly moist, but the glase was a little potent... so be careful
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3 users found this review helpful

Turkey in a Bag

Reviewed: Jan. 3, 2011
I was very shocked how this turned out... no basting needed - although I've never cooked a turkey before... this was great for Thanksgiving!
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3 users found this review helpful

Hot Artichoke and Spinach Dip II

Reviewed: Sep. 25, 2010
Awesome.. only we want it a little less "THICK" next time but we will keep this recipe and play with it!
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2 users found this review helpful

Penne, Tomato, and Mozzarella Salad

Reviewed: Apr. 16, 2010
didn't have olives though they'd be great here, and reduced the fat by omiting olive oil and adding fat free balsamic vinegarette
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4 users found this review helpful

Apple Pie in a Jar Drink

Reviewed: Apr. 16, 2010
make sure your juice is COLD - below room temp- to avoid evaporating the alchohol
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215 users found this review helpful

Smothered Green Beans

Reviewed: Jan. 23, 2010
good flavor, but prefere ham over bacon
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2 users found this review helpful

Baby Carrots with Dill Butter

Reviewed: Jan. 23, 2010
If I liked cooked carrots, I'd rate 'em better but I don't I just had some that I needed to use
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2 users found this review helpful

Best Green Beans

Reviewed: Jan. 8, 2010
didn't use the soy sauce
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Slow Cooker Pork Chops II

Reviewed: Jan. 8, 2010
very tender but didn't care for flavor
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2 users found this review helpful

Big B's Collard Greens

Reviewed: Jan. 8, 2010
didn't like the spice... also missing baking soda for tenderness
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8 users found this review helpful

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