ebushl Profile - Allrecipes.com (13714332)

cook's profile


Home Town: Glenrose, Texas, USA
Living In: Irving, Texas, USA
Member Since: Jul. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Mexican, Italian, Southern, Dessert, Quick & Easy
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Daughter,Elizabeth, she made me better than I could be
My Grandson Alexsander
My crazy fam
About this Cook
I have a simple home. With a simple faimily .If there is still such a thing? And it seems to be growin every day . I waitted to have childern in my late 20"s, boy!!! I not sure if i did the right thing.But im quick to say the same to my own kido that are grown .Yet i tell them there not .Sure hope thay havent caught on yet.I think so far thay are listen. haha! But yet the one thing you can rest a sure, with college school and work lots of work. We all Know our way around the kitchen ,weather its eatting it, or cookin it .Ive been a single parent for ever ,but with this family it never has felt like it , I gess commitment pays off so great cookin too all .EVA
My favorite things to cook
Any thing ,and everything.If I havent cooked it .Id try it at lest once ,But i warn you ,my family hates when its the frist time Ive cooked what i dont know .hahaha! Because thay have to be the one to try it ,,,,,Sooo family,,, what do you think . Its ITs ....MOM! Never,ever cook this again, What!! what! did i leave something out .Too much pepper wasent it !!As thay all fight for the bathroom doorHhahahah!I love to cook!!!
My favorite family cooking traditions
Chichen and dumplings. home grown vegs, like smoked corn on the cob , best ever ,or fresh green beans with bacon and mushrooms and a little vinager and some home grown onions ,if you like them the way we do, Are a great salad, boy dont let me go there. Beef pork fish, boy you name it ,im listen
My cooking triumphs
Won some lost some!!
My cooking tragedies
Fresh every thing ,But what the hek ,a can of spam freshly opened, can make a mean ham salad with the right ingre...You wouldent even know the differents it wasent fresh ham .Sooo!!! Be carefull what you eat .You never know..
Recipe Reviews 17 reviews
Its funny how this made it to your table. My mom's mom was so poor and had very little to give to her own.So with out the cheese witch is a plus they had it often. And it followed her daughter and her kids and still to this day it is ask for often. I'm not sure if it was been out of love, are we just like it. Grats.. Picky 10 year old chef. Some great things are simple. And loved

2 users found this review helpful
Reviewed On: Oct. 26, 2009
Crab Salad
Wow!Okay!What else can you do! I love this, and I have a house of 7 and thay are crazy over this.And crab is not a big thing in this family.I used imatation. But it was so good.Thank you.I am going to see your profile to see what else you have. thanks.

2 users found this review helpful
Reviewed On: Oct. 15, 2009
Baked Pork Chops I
I make this often , but you do need more seasoning , add your oun favorites salt pepper thyme even rosemarry, if you like . before you bread even tenderloin can turn out the same . Just as another wiewer. used other soups .YOU CANT MESS THIS ON UP!!!great job

3 users found this review helpful
Reviewed On: Sep. 21, 2008

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