crystlek Recipe Reviews (Pg. 1) - Allrecipes.com (13713617)

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Downeast Maine Pumpkin Bread

Reviewed: Nov. 16, 2011
I have made these twice, once a healthy version with whole wheat flour, apple sauce instead of oil, and 2 whole eggs and 2 egg whites. DELICIOUS and then I also substituted fat free sour cream for water. If you make these the healthy version and make them into muffins rather than loaves, they come out to being 130 calories per muffin. However, I also made it the unhealthy way and I must say they taste a lot better, but they are still awesome as a healthier version :)
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2 users found this review helpful

Soft Sandwich Buns

Reviewed: Nov. 17, 2008
These are amazing, I make them just about every week! I make them into hoagie shaped buns and use them for meatball subs, or buffalo chicken sandwhiches, burgers, anything! They really are great, people always ask where I bought them, they always ask for the recipe, thank you so much!
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1 user found this review helpful
Photo by crystlek

Never Fail Pie Crust III

Reviewed: Nov. 17, 2008
This is a great easy pie crust recipe! Its not quite as good as one with eggs and vinegar, but it is very flaky and really does melt in your mouth! I didn't refridgerate mine, instead I put it in the freezer for about 3 hours. I also added a teaspoon of white sugar. Make sure your shortening is chilled, it makes things much easier!
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7 users found this review helpful

Buttercream Icing

Reviewed: Nov. 8, 2008
This was really good, I made it for my Mom's birthday cake. It was AMAZING!
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0 users found this review helpful

Oatmeal Dinner Rolls

Reviewed: Nov. 4, 2008
I just pulled these out of the oven and had to try one warm with butter! They are so good!! The only thing I changed was I added more flour, they are a little sticky once They rise, but when they're done, they are awesome! They have a nice texture and flavor and don't taste like oatmeal for those who were skeptical because they don't like oatmeal ;)
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1 user found this review helpful

Honey Nut Sticky Buns

Reviewed: Nov. 3, 2008
This is awesome! I didn't have any pecans so I left them out and they are great even without the nuts! So yummy! Thank you so much, I'll definitly use this recipe again!
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3 users found this review helpful

Extreme Banana Nut Bread 'EBNB'

Reviewed: Aug. 5, 2008
This was the best banana nut bread recipe! i made it for my boyfriend and our friends, one of our friends said it was the best banana nut bread he'd ever had, it was gone within the day
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1 user found this review helpful

Sopapillas

Reviewed: Aug. 2, 2008
These were extremely easy to make, i used butter instead of shortening since i don't usually keep shortening in the house, they came out perfect
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5 users found this review helpful

Amish White Bread

Reviewed: Jul. 23, 2008
This bread is so simple and absolutely fabulous! I had never made any bread before this and it came out perfect! I didn't change a thing, but did take someone eles's advice by putting an egg white splash over the top just purely for the look! My boyfriend loves this bread, its great when toasted too because it stays crunchy and doesn't get soggy!
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