~Mommy*Allie~ Recipe Reviews (Pg. 1) - Allrecipes.com (13712799)

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Taqueria Style Tacos - Carne Asada

Reviewed: Jan. 14, 2012
I am purely rating this based on only the meat marinade. I used a different salsa recipe. I put the flank steak in the crock pot, along with all the spices (doubled the fresh garlic) and about 1/4 cup of water. Set it on low for around 6-7 hours and it was DELICIOUS!! It was so tender, flavorful, and moist! It was a big hit with my family.
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Delicious Ham and Potato Soup

Reviewed: Dec. 7, 2011
Absolutely delicious! Made as stated and then added green onion, cheese, and crumbled bacon for garnish. Delicious way to use up leftover ham.
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Super-Delicious Zuppa Toscana

Reviewed: Nov. 16, 2011
DELICIOUS!! Made it with kale. It was a bit on the spicy side, but we are wimps when it comes to spice. The next day the flavors were even more potent. Will definitely make again. We served it with garlic bread knots.
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Slow Cooker Chicken and Dumplings

Reviewed: Sep. 22, 2011
My family did not care for this. I used one can of biscuits and that was plenty. The texture of the "dumplings" was gross! Mine were dense, thick, and chewy. I added carrots and celery. When we ate it I just picked through and at the chicken and veggies. I didn't care for the gravy either.
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Amish White Bread

Reviewed: Sep. 22, 2011
Absolutely heavenly. It has a sweet flavor and is so soft and fluffy. I love this bread! This recipe made one loaf and about 12 rolls for me. I used regular all purpose flour. Once they came out of the oven we HAD to eat them. We used the rolls to make mini meatball subs! Great recipe! Very easy too!
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